Munch on the crunchiness, powder down to sprinkle onto cakes, yoghurt, ice cream or flavour your milk, the marshmallow crunch is so versatile just let your imagination guide you!
Blueberry Crunch is for lovers of richer more robust flavours that have a heavenly deep taste of blueberries!!
Marshmallow Crunch is a hard marshmallow that is reminiscent of a honeycomb or inside of a clinkers texture. It is a different way to enjoy marshmallows and is the perfect treat for the person who does not like the soft marshmallow texture.
Marshmallow Crunch has all the taste of marshmallows with a difference!!
Our marshmallow crunch takes a lot longer to make than our soft marshmallow but if you can see it is in stock on the website than you are good to order, crossing fingers we haven't made a human error. If it is out of stock just wait patiently or send us a message and we will have some up for sale again in no time.
This blueberry marshmallow crunch tastes of a rich blueberry flavour. They can be eaten just as they are or crushed into a fine powder and whisked into your favourite cold milk for a yummy tasting treat!!
Ingredients:
Sugar Syrup Mixture – Sugar
Glucose syrup and water
Gelatine - Halal
Tapioca Starch
Icing Sugar
Cream of Tartar
Blueberry Flavouring with colouring
All marshmallow tins are sprayed with a rice bran oil/canola oil.
Our crunchy marshmallows come in 65g bags.
Marshmallow crunch colours and size may vary due to the uniqueness of being a handmade product.
Gluten-Free, Dairy-Free, Egg Free
(Although every effort and care is made to ensure there is no contamination the marshmallows are made in a home kitchen that handles different ingredients.)
The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.
Someone recently boughtfromTexas, US10 minutes ago
Someone recently boughtfromNewyork, US45 minutes ago
Someone recently boughtfromChennai, India19 minutes ago
Someone recently boughtfromSydney, Australia27 minutes ago